Smothered Green Beans
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INGREDIENTS
INSTRUCTIONS
In a saucepan cook bacon until fat begins to render. Add ham, onion and garlic and cook for 1 minute. Add beans and 1 cup water and bring to a boil. Reduce heat and simmer until beans are very tender, 8 to 10 minutes. Season with salt and pepper. Drain. Transfer to a warm dish for serving. This recipe yields ?? servings. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK - (Show # EE-065 broadcast 12-18-1996) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com 02-09-1997 Recipe by: Emeril Lagasse
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1166g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 591 | ||
| Calories from Fat: 134 (23%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 14.9g | 20 % | |
| Saturated Fat 5g | 25 % | |
| Monounsaturated Fat 6.3g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 27.1mg | 8 % | |
| Sodium 1286.9mg | 44 % | |
| Potassium 1823.9mg | 48 % | |
| Total Carbohydrate 102.7g | 30 % | |
| Dietary Fiber 21g | 84 % | |
| Sugars, other 81.7g | ||
| Protein 19.6g | 28 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 591
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