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Name: Snickerdoodle bars
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 cup butter softened; 2 cups brown sugar; 2 eggs; 2 tsp vanilla extract; 2 tsp Baking powder; 1 tsp salt; 1/4 cup sugar; 3 tsp ground cinnamon; 2 cans dulce de leche (13.4 oz); 12 oz white baking chocolate chopped; 1/3 c Heavy whipping cream; 1 tsp light corny syrup; 2 1/2 c flour

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INGREDIENTS

1 cup butter ; softened
2 cups brown sugar
2 eggs
2 tsp vanilla extract
2 tsp Baking powder
1 tsp salt
1/4 cup sugar
3 tsp ground cinnamon
2 cans dulce de leche (13.4 oz)
12 oz white baking chocolate ; chopped
1/3 c Heavy whipping cream
1 tsp light corny syrup
2 1/2 c flour

INSTRUCTIONS

Preheat oven to 350. Line 13x9 with parchment paper, extending over sides.

Cream butter, brown sugar. Beat in eggs and vanilla. In another bowl whisk flour, baking powder and salt. Gradually add to cream mixture. Spread onto pan.

Mix sugar, cinnamon. Sprinkle 2 tbsp over batter. Bake 25-30 minutes.

Spread dulce de leche over crust. In small saucepan, combine white chocolate, cream and corn syrup. Cool slightly. Spread over dulce de leche. Sprinkle with remaining cinnamon sugar. Refrigerate one hour.

NOTES

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Nutrition

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Serving Size: 1 Serving (2323g)
Recipe Makes: 1 Servings

Calories: 8472
Calories from Fat: 3425 (40%)

Amt Per Serving		% DV

	Total Fat 380.6g	507 %
	Saturated Fat 238.1g	1191 %
	Monounsaturated Fat 107.8g
	Polyunsanturated Fat 12.9g
Cholesterol 559.2mg		172 %
Sodium 16034mg		553 %
Potassium 4752.3mg		125 %
Total Carbohydrate 1367.8g		402 %
	Dietary Fiber 60.6g	243 %
	Sugars, other 1307.2g
Protein 61.5g		88 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 8472

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