Sooo good
Mix all and pour half in greased Bundt pan. Combine brown sugar, cinnamon and pecans. Sprinkle brown sugar mixture over mix in pan. Pour the rest of the dough over pecan mixture. Bake 1 hour 10 min at 325?. Glaze while warm w/ rest.
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Serving Size: 1 Serving (109g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 621 | ||
Calories from Fat: 563 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 62.5g | 83 % | |
Saturated Fat 10g | 50 % | |
Monounsaturated Fat 18.3g | ||
Polyunsanturated Fat 30.9g | ||
Cholesterol 72.1mg | 22 % | |
Sodium 38.1mg | 1 % | |
Potassium 78.1mg | 2 % | |
Total Carbohydrate 15g | 4 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 14.2g | ||
Protein 2.8g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 621
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