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Name: Soda Bread
Prep time: 40 min
Cook time: 20 min
Total time: 1 h
Yield: 1
Cuisine: not set
Ingredients: 3 cups All purpose flour; 1 cup Cake Flour; 1 1/2 teaspoon Baking soda; 1 1/2 teaspoon Cream of Tartar; 1 1/2 teaspoon Salt; 2 tablespoons Granulated sugar; 2 tablespoons Butter Softened; 1 3/4 cup Buttermilk

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INGREDIENTS

3 cups All purpose flour
1 cup Cake Flour
1 1/2 teaspoon Baking soda
1 1/2 teaspoon Cream of Tartar
1 1/2 teaspoon Salt
2 tablespoons Granulated sugar
2 tablespoons Butter ; Softened
1 3/4 cup Buttermilk

INSTRUCTIONS

Preheat oven to 400*

Mix all dry ingredients and the butter with your fingers then add Buttermilk and mix together with fork - Do not over work.

Turn out of bowl - push together.

Spray cast iron skillet with PAM. Slit top 1/2" down in X.

Butter top while still warm. Cool 20-30 minutes.

NOTES

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Nutrition

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Serving Size: 1 Serving (1368g)
Recipe Makes: 1 Servings

Calories: 3716
Calories from Fat: 557 (15%)

Amt Per Serving		% DV

	Total Fat 61.9g	82 %
	Saturated Fat 35.2g	176 %
	Monounsaturated Fat 14.8g
	Polyunsanturated Fat 5.4g
Cholesterol 150.5mg		46 %
Sodium 2738.9mg		94 %
Potassium 1786.9mg		47 %
Total Carbohydrate 680.5g		200 %
	Dietary Fiber 18.2g	73 %
	Sugars, other 662.3g
Protein 92.9g		133 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 3716

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