Try this Soft Chocolate Chip Cookies recipe, or contribute your own.

Still searching for what to cook ?

Name: Soft Chocolate Chip Cookies
Prep time: 1 h 30 min
Cook time: 30 min
Total time: 1 h 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 1/2 sticks Unsalted butter; 3/4 cup Light brown sugar; 3/4 cup Granulated sugar; 1 Egg; 1 Egg yolk; 2 teaspoons Vanilla; 2 cups All purpose flour; 2 tablespoons All purpose flour; 1 teaspoon Salt; 1 teaspoon Baking soda; 1 1/2 cups Chocolate chips

Find the most delicious recipes here

INGREDIENTS

1 1/2 sticks Unsalted butter
3/4 cup Light brown sugar
3/4 cup Granulated sugar
1 Egg
1 Egg yolk
2 teaspoons Vanilla
2 cups All purpose flour
2 tablespoons All purpose flour
1 teaspoon Salt
1 teaspoon Baking soda
1 1/2 cups Chocolate chips

Servings

INSTRUCTIONS

1) Melt butter and set aside until between warm and cool.

2) Mix butter and sugars until blended. Add egg, egg yolk, and vanilla and mix.

3) Combine flour, salt, and baking soda in a separate bowl and whisk together.

4) Add all of flour mixture to wet mixture and stir until just combined. add chips.

5) Preheat oven to 325 degrees. Put oven racks on top middle and bottom middle positions.

6) Take 1/4 cups of dough, shape into a ball, split in half, and stack, upside down on cookie sheets.

7) Put two cookies sheets in oven, bake 8 minutes. Switch position of sheets in oven and bake an additional 8 minutes.

8) Let cool.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (1156g)
Recipe Makes: 1 Servings

Calories: 5410
Calories from Fat: 3291 (61%)

Amt Per Serving		% DV

	Total Fat 365.7g	488 %
	Saturated Fat 224.7g	1123 %
	Monounsaturated Fat 100.6g
	Polyunsanturated Fat 15g
Cholesterol 959.5mg		295 %
Sodium 1510mg		52 %
Potassium 1716.2mg		45 %
Total Carbohydrate 530.9g		156 %
	Dietary Fiber 22g	88 %
	Sugars, other 508.9g
Protein 46.1g		66 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 5410

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe