David Rosengartens favorite meatloaf. Mix; bake in loaf pan, 350 F, 55 mins. Posted to MM-Recipes Digest V3 #196 Date: Sun, 14 Jul 1996 10:54:48 -0400 From: Dan Schamber
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (304g)|
|Recipe Makes: 8|
|Calories from Fat: 531 (66%)|
|Amt Per Serving||% DV|
|Total Fat 59g||79 %|
|Saturated Fat 22.1g||110 %|
|Monounsaturated Fat 20.2g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 196.9mg||61 %|
|Sodium 475.8mg||16 %|
|Potassium 679.7mg||18 %|
|Total Carbohydrate 24.1g||7 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 22.2g|
|Protein 40.4g||58 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 800
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.