Soul Cake (Mo)
by MEMalott
rich, moist, VERY CHOCOLATEY, bundt cake - easy and delicious
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INGREDIENTS
- 1 chocolate fudge cake mix
- 1 large instant chocolate fudge pudding mix
- 1/2 pint sour cream
- 4 Eggs
- 1 large pkg chocolate chips
- 2/3 cup oil
- 2/3 cup water
INSTRUCTIONS
Mix everything together EXCEPT CHOCOLATE CHIPS on low. Pour into greased bundt pan. Pour chocolate chips over cake batter and take handle of wooden spoon or spatula and poke all chips down into cake batter.
Bake at 350 for 50-55 minutes
DO NOT OVERBAKE!!!
When cake cools, invert into cake plate and sprinkle top generously with powdered sugar.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (196g) | ||
| Recipe Makes: 10 Servings | ||
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| Calories: 992 | ||
| Calories from Fat: 700 (71%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 77.8g | 104 % | |
| Saturated Fat 17.4g | 87 % | |
| Monounsaturated Fat 21.8g | ||
| Polyunsanturated Fat 33.9g | ||
| Cholesterol 91.2mg | 28 % | |
| Sodium 668.7mg | 23 % | |
| Potassium 372.1mg | 10 % | |
| Total Carbohydrate 70.2g | 21 % | |
| Dietary Fiber 3.3g | 13 % | |
| Sugars, other 66.9g | ||
| Protein 7.8g | 11 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 992
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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