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|Serving Size: 1 Serves(servingsize|
|Recipe Makes: 2 Servings|
|Calories from Fat: 390 (32%)|
|Amt Per Serving||% DV|
|Total Fat 43.3g||58 %|
|Saturated Fat 28.8g||144 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 2g|
|Cholesterol 113.4mg||35 %|
|Sodium 1873.2mg||65 %|
|Potassium 1158.8mg||30 %|
|Total Carbohydrate 126.9g||37 %|
|Dietary Fiber 12g||48 %|
|Sugars, other 114.9g|
|Protein 75.8g||108 %|
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Calories per serving: 1204
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