Sour cream 7 up biscuits
by aaustin59
bread biscuits with sour cream
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INGREDIENTS
- 4-5 cups bisquick
- 2 tablespoon sugar
- 1/8 teaspoon baking powder
- 1 cup Sour cream
- up to one cup sprite
- 1/4 cup butter ; melted
INSTRUCTIONS
preheat oven to 375 whisk together dry ingredients, add sour cream, stir in sprite a little at a time, until dough comes together and is shaggy. Add more bis quick if needed, sprinkle counter with bisquick, turn out dough pat into round about one inch. Use 3 inch biscuit cutter. Spray pan place biscuits touching if soft biscuits wanted further apart if not. Drizzle with butter. Bake 20-25 minutes
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (257g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 744 | ||
| Calories from Fat: 721 (97%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 80.2g | 107 % | |
| Saturated Fat 49.1g | 245 % | |
| Monounsaturated Fat 20.7g | ||
| Polyunsanturated Fat 3.2g | ||
| Cholesterol 212.1mg | 65 % | |
| Sodium 7452mg | 257 % | |
| Potassium 273.7mg | 7 % | |
| Total Carbohydrate 5.5g | 2 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 5.5g | ||
| Protein 4.4g | 6 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 744
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