Sour Cream Brittlebread
Try this Sour Cream Brittlebread recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 2 tb Creole seasoning
- 1/2 ts Baking soda
- 1/2 c Butter
- 2 3/4 c All-purpose flour
- 1/4 c Sugar
- 1 c Sour cream
- 2 tb Kosher salt for sprinkling
INSTRUCTIONS
Preheat the oven to 400F. Sift together the flour, sugar, salt, and baking soda into a bowl or food processor. Cut in the butter. Add the sour cream and Creole Seasoning (see recipe for Creole Seasoning), and mix to a soft dough. Roll out paper-thin on a floured board. Cut into 1-1/2 inch squares. Sprinkle with kosher salt and place on an ungreased baking sheet. Bake for 5-8 minutes. Turn off the heat and allow the bread to crisp in the oven. Nathalie Dupree describes this recipe in her book "New Southern Cooking" this way; "This crisp, cracker-like bread is good just flavored with salt and sour cream. But add Creole Seasoning and youll have a hot and spicy appetizer that will leave your guests begging for the recipe. Its nice to keep a big airtight cookie jar full of these for snacking."
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (79g) | ||
| Recipe Makes: 10 Servings | ||
|
|
||
| Calories: 297 | ||
| Calories from Fat: 117 (39%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 13g | 17 % | |
| Saturated Fat 7.9g | 39 % | |
| Monounsaturated Fat 3.3g | ||
| Polyunsanturated Fat 0.6g | ||
| Cholesterol 33.4mg | 10 % | |
| Sodium 578.9mg | 20 % | |
| Potassium 76mg | 2 % | |
| Total Carbohydrate 41.6g | 12 % | |
| Dietary Fiber 1g | 4 % | |
| Sugars, other 40.6g | ||
| Protein 3.9g | 6 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 297
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.