Whip cream till you achieve desired consistency and gradually add salt and lemon juice in small amounts until it tastes like sour cream.
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|Serving Size: 1 Serving (279g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 418 (88%)|
|Amt Per Serving||% DV|
|Total Fat 46.4g||62 %|
|Saturated Fat 28.9g||144 %|
|Monounsaturated Fat 13.4g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 158.4mg||49 %|
|Sodium 3590.5mg||124 %|
|Potassium 324.1mg||9 %|
|Total Carbohydrate 10.7g||3 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 10.6g|
|Protein 6.6g||9 %|
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Calories per serving: 474
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