Mix all ingredients and bring to a boil for 2 or 3 minutes. Refrigerate overnight. Posted to bbq-digest by firstname.lastname@example.org (George Tracy) on Mar 31, 1998
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|Serving Size: 1 Serving (321g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 971.2mg||33 %|
|Potassium 546.4mg||14 %|
|Total Carbohydrate 20.7g||6 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 20.5g|
|Protein 1.1g||2 %|
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Calories per serving: 122
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