Try this Southwestern Chicken with Salsa recipe, or contribute your own.
Suggest a better descriptionIn Batter Bowl combine first six ingredients. Add chicken and marinate at lease 20 minutes in refrigerator. Remove chicken breasts and discard marinade. Place chicken on grilland grill 8-10 minutes on one side. Turn chicken with Bar-B-Boss and gril l 7 minutes. Spoon salsa over chicken and grill an additional 3 minutes or until done. Remove from grill and serve on a bun. Posted to EAT-L Digest - 30 May 96 Date: Fri, 31 May 1996 17:15:02 -0400 From: "Carol T."
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Serving Size: 1 Serving (866g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 952 | ||
Calories from Fat: 212 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.5g | 31 % | |
Saturated Fat 5.8g | 29 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 5.5g | ||
Cholesterol 529mg | 163 % | |
Sodium 972.2mg | 34 % | |
Potassium 2035.2mg | 54 % | |
Total Carbohydrate 6.2g | 2 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 5g | ||
Protein 169.1g | 242 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 952
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