Mix all ingredients together and heat and serve. Good with bacon sprinkles on top and chives. Serve with biscuits. Can substitute any kind of smoked sausage for the italian sausage. Can use regular or skim milk and sour cream
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|Serving Size: 1 Serving (416g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 432 (64%)|
|Amt Per Serving||% DV|
|Total Fat 48g||64 %|
|Saturated Fat 19.6g||98 %|
|Monounsaturated Fat 19.4g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 116.9mg||36 %|
|Sodium 1574.4mg||54 %|
|Potassium 587.3mg||15 %|
|Total Carbohydrate 42.2g||12 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 39.3g|
|Protein 21.8g||31 %|
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Calories per serving: 678
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