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|Serving Size: 1 Serving (119g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 65 (46%)|
|Amt Per Serving||% DV|
|Total Fat 7.2g||10 %|
|Saturated Fat 3.5g||18 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 16.8mg||5 %|
|Sodium 105.4mg||4 %|
|Potassium 333.7mg||9 %|
|Total Carbohydrate 17.2g||5 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 14.4g|
|Protein 2.8g||4 %|
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Calories per serving: 141
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