From 365 Ways To Cook Hamburger (1991 HarperCollins Publishers)
1. Preheat oven to 375F. In a medium bowl, combine salse, tortilla chip, egg, onion, garlic, chile, chili powder, salt, and cumin. Stir with a fork until mixed. Add the ground chuck and mix until blended.
2. Pack mixture into an 8x4x2?-inch loaf pan. Place on a baking sheet and bake, uuncovered, until a meat thermometer inserted in center of loaf reads 160F to 165F, about 1 hour. Spinkle shredded cheddar over top of loaf and bake until cheese is melted, about 3 minutes. Let stand 5 minutes before slicing.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (270g) | ||
Recipe Makes: 5 | ||
|
||
Calories: 608 | ||
Calories from Fat: 360 (59%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 40g | 53 % | |
Saturated Fat 14.3g | 72 % | |
Monounsaturated Fat 17g | ||
Polyunsanturated Fat 3.6g | ||
Cholesterol 151.6mg | 47 % | |
Sodium 609.5mg | 21 % | |
Potassium 722.9mg | 19 % | |
Total Carbohydrate 30.3g | 9 % | |
Dietary Fiber 3.7g | 15 % | |
Sugars, other 26.6g | ||
Protein 31.6g | 45 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 608
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.