Brown ground beef with chopped onion. Add chilies and beans, stir. Put in crock pot with cheese, cheese soup, and taco sauce. Turn on low for 2 hours. Serve with blue corn chips.
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|Serving Size: 1 Serving (1090g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 933 (55%)|
|Amt Per Serving||% DV|
|Total Fat 103.6g||138 %|
|Saturated Fat 64.1g||321 %|
|Monounsaturated Fat 29.2g|
|Polyunsanturated Fat 4.9g|
|Cholesterol 307mg||94 %|
|Sodium 5466.8mg||189 %|
|Potassium 2281.9mg||60 %|
|Total Carbohydrate 98.6g||29 %|
|Dietary Fiber 25.2g||101 %|
|Sugars, other 73.4g|
|Protein 93.6g||134 %|
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Calories per serving: 1693
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