Try this Spaghetti bolognese recipe, or contribute your own.Suggest a better description
Fry onions and garlic. Then add the mince and the veg till brown and then add the sauce and
tin of tomatoes and herbs and season and let it cook for 30 minutes.
Serve with spaghetti.
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|Serving Size: 1 Serving (116g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 5.4mg||0 %|
|Potassium 184.7mg||5 %|
|Total Carbohydrate 12.3g||4 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 10.3g|
|Protein 1.6g||2 %|
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Calories per serving: 53
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