Spaghetti bolognese
by em2610564
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INGREDIENTS
- 1 Onion
- 2 Garlic cloves
- 500g Mince
- 3 Carrotts
- Pack Mushrooms
- Sauce Bolognese sauce
- Pinch Basil
- 1 Tin toms
- Bunch Spaghetti
INSTRUCTIONS
Fry onions and garlic. Then add the mince and the veg till brown and then add the sauce and
tin of tomatoes and herbs and season and let it cook for 30 minutes.
Serve with spaghetti.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (116g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 53 | ||
| Calories from Fat: 1 (2%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.1g | 0 % | |
| Saturated Fat 0.1g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 5.4mg | 0 % | |
| Potassium 184.7mg | 5 % | |
| Total Carbohydrate 12.3g | 4 % | |
| Dietary Fiber 2g | 8 % | |
| Sugars, other 10.3g | ||
| Protein 1.6g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 53
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