A couple of nights a week our family ends up eating in shifts because everyone is going every which way, all at the same time. Having a hearty soup simmering in the slow cooker is an easy way to give them all a warm meal. —Susan Stetzel, Gainesville, New York
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Serving Size: 1 servings (3 quarts | ||
Recipe Makes: 8 servings ( | ||
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Calories: 556 | ||
Calories from Fat: 366 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 40.7g | 54 % | |
Saturated Fat 14.9g | 75 % | |
Monounsaturated Fat 18g | ||
Polyunsanturated Fat 5.2g | ||
Cholesterol 197.4mg | 61 % | |
Sodium 2008.9mg | 69 % | |
Potassium 1236mg | 33 % | |
Total Carbohydrate 14.3g | 4 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 13.8g | ||
Protein 32.3g | 46 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 556
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