• Boil water and add pasta.
• While pasta is cooking, peel, deseed and slice cucumbers and olives. Add pepperoni.
• When pasta is finished, strain the pasta and run cold water over until noodles are chilled. Pour noodles over cucumber/olive/pepperoni mixture.
• Pour Italian dressing over and mix. Add Suddenly salad seasoning to taste.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (109g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 70 (72%)|
|Amt Per Serving||% DV|
|Total Fat 7.8g||10 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 3.8g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 13.1mg||4 %|
|Sodium 391.2mg||13 %|
|Potassium 147.2mg||4 %|
|Total Carbohydrate 4g||1 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 3g|
|Protein 3.5g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 97
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