Brown the ground beef and add it along with the other ingredients in a crock pot. Cook on low for 6 hours. You can serve this over spaghetti noodles, with chicken pargmagian or with Lasagna.
I got this recipe and changed a few things from onceamonthmom.com
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|Serving Size: 1 Serving (505g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 411 (67%)|
|Amt Per Serving||% DV|
|Total Fat 45.7g||61 %|
|Saturated Fat 17.2g||86 %|
|Monounsaturated Fat 15.7g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 136.1mg||42 %|
|Sodium 1347.5mg||46 %|
|Potassium 1346.1mg||35 %|
|Total Carbohydrate 17.7g||5 %|
|Dietary Fiber 5.4g||21 %|
|Sugars, other 12.4g|
|Protein 30.8g||44 %|
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Calories per serving: 616
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