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|Serving Size: 1 recipe (2419g)|
|Recipe Makes: 1|
|Calories from Fat: 32 (7%)|
|Amt Per Serving||% DV|
|Total Fat 3.6g||5 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 0mg||0 %|
|Sodium 9286.5mg||320 %|
|Potassium 6141.3mg||162 %|
|Total Carbohydrate 107.3g||32 %|
|Dietary Fiber 30g||120 %|
|Sugars, other 77.3g|
|Protein 25.4g||36 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 477
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