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Name: Spaghetti
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 lb ground beef; 1 T Parmesan cheese; 1/4 tsp pepper; 1/2 c grated onion; 2 T olive oil; 1 tsp minced garlic; 3 qrts tomatoes; 2 12 oz cans tomato paste; 1 T basil; 2 T sugar; 1/2 tsp oregano; 1 tsp salt

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INGREDIENTS

1 lb ground beef
1 T Parmesan cheese
1/4 tsp pepper
1/2 c grated onion
2 T olive oil
1 tsp minced garlic
3 qrts tomatoes
2 12 oz cans tomato paste
1 T basil
2 T sugar
1/2 tsp oregano
1 tsp salt

INSTRUCTIONS

Simmer garlic and onion in oil. Add seasonings and ground beef and brown. Add tomatoes and tomato paste.

NOTES

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Nutrition

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Serving Size: 1 (641g)
Recipe Makes: 1

Calories: 1550
Calories from Fat: 861 (56%)

Amt Per Serving		% DV

	Total Fat 95.6g	128 %
	Saturated Fat 30.7g	153 %
	Monounsaturated Fat 49.6g
	Polyunsanturated Fat 4.9g
Cholesterol 309.8mg		95 %
Sodium 327.9mg		11 %
Potassium 1502mg		40 %
Total Carbohydrate 84.2g		25 %
	Dietary Fiber 1.9g	8 %
	Sugars, other 82.3g
Protein 86.1g		123 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1550

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