Try this Spare Ribs recipe, or contribute your own.
Suggest a better descriptionPar boil spare ribs until almost tender. Drain and place in shallow, foil lined baking pan. For sauce, mix all ingredients except ribs. Pour over ribs. Bake 350 degree oven for 1 - 11/2 hours, basting with sauce often.
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Serving Size: 1 Serving (2012g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 492 | ||
Calories from Fat: 3 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.3g | 0 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 4055.6mg | 140 % | |
Potassium 383.2mg | 10 % | |
Total Carbohydrate 119.4g | 35 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 116.9g | ||
Protein 8.7g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 492
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