1) Melt chocolate over double boiler. Pour over mix.
2) Let set up. Add sprinkles if desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1350g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2468 (40%)|
|Amt Per Serving||% DV|
|Total Fat 274.3g||366 %|
|Saturated Fat 107.3g||536 %|
|Monounsaturated Fat 103.4g|
|Polyunsanturated Fat 45.3g|
|Cholesterol 95.3mg||29 %|
|Sodium 3593.5mg||124 %|
|Potassium 5660.8mg||149 %|
|Total Carbohydrate 862.6g||254 %|
|Dietary Fiber 70.6g||282 %|
|Sugars, other 792g|
|Protein 154.3g||220 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6188
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!