Try this Spice Banana Scones recipe, or contribute your own.

Still searching for what to cook ?

Name: Spice Banana Scones
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 2 c Self Rising Flour; 1 Pinches salt; 90 g Butter; chilled and diced; 1/2 ts Cinnamon; 1 tb Demarara sugar; (1 to 2); 140 ml milk; 1/2 ts Nutmeg; 2 tb Sugar; 30 g Extra butter; melted; 2 Small; ripe bananas

Find the most delicious recipes here

INGREDIENTS

2 c Self Rising Flour
1 Pinches salt
90 g Butter; chilled and diced
1/2 ts Cinnamon
1 tb Demarara sugar; (1 to 2)
140 ml milk
1/2 ts Nutmeg
2 tb Sugar
30 g Extra butter; melted
2 Small; ripe bananas

Servings

INSTRUCTIONS

Preheat the oven to 220?c. Sift the flour and salt into a bowl then rub in the butter until the mixture resembles fine breadcrumbs. In a jug, whisk together the milk and mashed bananas, adding the cinnamon, nutmeg and sugar. Add this mixture to the flour mixture, mixing lightly but thoroughly to combine the ingredients, making a soft dough. If the dough is sticky, add a little flour. If the dough is dry, add a few drops of milk. Turn the dough out and knead briefly then using a 6cm. cutter (or wine glass), cut the dough into rounds. Gather up the scraps and knead briefly then cut as many more circles as possible. Place the rounds on non-stick oven trays, brush with the melted butter and sprinkle with extra sugar. Bake in the preheated oven for 12-15 minutes then serve warm with butter. NOTE: These are lovely when toasted and served with butter and cinnamon sugar. Per serving: 840 Calories (kcal); 78g Total Fat; (81% calories from fat); 6g Protein; 33g Carbohydrate; 217mg Cholesterol; 948mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 15 1/2 Fat; 1 1/2 Other Carbohydrates Converted by MM_Buster v2.0n.

NOTES

Alert editor

Spice Banana Scones

2 c Self Rising Flour
1 Pinches salt
90 g Butter; chilled and diced
1/2 ts Cinnamon
1 tb Demarara sugar; (1 to 2)
140 ml milk
1/2 ts Nutmeg
2 tb Sugar
30 g Extra butter; melted
2 Small; ripe bananas

Preheat the oven to 220?c.    Sift the flour and salt into a bowl then rub in the butter until the  mixture resembles fine breadcrumbs.    In a jug, whisk together the milk and mashed bananas, adding the cinnamon,  nutmeg and sugar.    Add this mixture to the flour mixture, mixing lightly but thoroughly to  combine the ingredients, making a soft dough. If the dough is sticky, add a  little flour. If the dough is dry, add a few drops of milk.    Turn the dough out and knead briefly then using a 6cm. cutter (or wine  glass), cut the dough into rounds. Gather up the scraps and knead briefly  then cut as many more circles as possible.    Place the rounds on non-stick oven trays, brush with the melted butter and  sprinkle with extra sugar.    Bake in the preheated oven for 12-15 minutes then serve warm with butter.    NOTE: These are lovely when toasted and served with butter and cinnamon  sugar.        Per serving: 840 Calories (kcal); 78g Total Fat; (81% calories from fat);  6g Protein; 33g Carbohydrate; 217mg Cholesterol; 948mg Sodium Food  Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 15 1/2 Fat;  1 1/2 Other Carbohydrates      Converted by MM_Buster v2.0n.

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (747g)
Recipe Makes: 1 servings

Calories: 2090
Calories from Fat: 54 (3%)

Amt Per Serving		% DV

	Total Fat 6g	8 %
	Saturated Fat 1.5g	8 %
	Monounsaturated Fat 0.7g
	Polyunsanturated Fat 2.1g
Cholesterol 2.9mg		1 %
Sodium 11016.2mg		380 %
Potassium 691.7mg		18 %
Total Carbohydrate 450.4g		132 %
	Dietary Fiber 15.1g	60 %
	Sugars, other 435.3g
Protein 50.8g		73 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 2090

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe