Try this Spice Layer Cake recipe, or contribute your own.
Suggest a better descriptionStir shortening to soften. Stir in flour, granulated sugar, baking powder, salt, soda and spices.
Add brown sugar and buttermilk. Mix until all flour is dampened; beat vigorously 2 minutes. Add eggs; beat 2 minutes more. Bake in 2 paper lined 9 x 1 1/2 inch round pans in moderate oven. 350 degrees
30-35 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (2353g) | ||
Recipe Makes: 1 | ||
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Calories: 6360 | ||
Calories from Fat: 1061 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 117.9g | 157 % | |
Saturated Fat 46.5g | 232 % | |
Monounsaturated Fat 48.1g | ||
Polyunsanturated Fat 15.5g | ||
Cholesterol 85.2mg | 26 % | |
Sodium 56655.2mg | 1954 % | |
Potassium 2632.3mg | 69 % | |
Total Carbohydrate 1198.8g | 353 % | |
Dietary Fiber 18.4g | 73 % | |
Sugars, other 1180.5g | ||
Protein 111.8g | 160 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6360
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