Sift the first 8 ingredients together.
To the flour mixture add the next 4 ingredients and beat 2 minutes with electric mixer.
Then add the 2 eggs and 1/4 cup milk.
Bake at 350 degrees for 18 minutes.
Top with powder sugar.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (66g)|
|Recipe Makes: 24 Servings|
|Calories from Fat: 60 (38%)|
|Amt Per Serving||% DV|
|Total Fat 6.6g||9 %|
|Saturated Fat 2.5g||12 %|
|Monounsaturated Fat 2.7g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 91mg||28 %|
|Sodium 1148.7mg||40 %|
|Potassium 64.7mg||2 %|
|Total Carbohydrate 21.4g||6 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 21g|
|Protein 4.1g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 159
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!