Try this Spiced Iced Tea recipe, or contribute your own.
Suggest a better descriptionCombine water, cloves, and cinnamon stick. Bring to a boil. Remove from heat. Place tea bags in spiced water, cover, and seep for ten minutes. Combine sugar, orange juice, and lemon juice. Bring to a boil. Strain tea into orange juice mixture. Chill. Posted to JEWISH-FOOD digest by Deena Abraham
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1228g) | ||
Recipe Makes: 1 servings | ||
|
||
Calories: 1254 | ||
Calories from Fat: 4 (0%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0.5g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 24.8mg | 1 % | |
Potassium 428.7mg | 11 % | |
Total Carbohydrate 322.2g | 95 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 321.6g | ||
Protein 1.4g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1254
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.