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|Serving Size: 1 Serving (116g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 572 (82%)|
|Amt Per Serving||% DV|
|Total Fat 63.5g||85 %|
|Saturated Fat 5.3g||27 %|
|Monounsaturated Fat 30.3g|
|Polyunsanturated Fat 23.9g|
|Cholesterol 0mg||0 %|
|Sodium 1.5mg||0 %|
|Potassium 770.7mg||20 %|
|Total Carbohydrate 22.7g||7 %|
|Dietary Fiber 11g||44 %|
|Sugars, other 11.6g|
|Protein 21.5g||31 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 697
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