Spicey Hot Chocolate
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INGREDIENTS
INSTRUCTIONS
Combine all ingredients. Store in an airtight container. Spoon 2 tablespoons of mix into cup; stir until well blended. Garnish with a dollop of whipped cream and a cinnamon stick. Recipe by: Robyn Walton
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (364g) | ||
| Recipe Makes: 1 servings | ||
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| Calories: 1462 | ||
| Calories from Fat: 118 (8%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 13.1g | 17 % | |
| Saturated Fat 11.1g | 55 % | |
| Monounsaturated Fat 1g | ||
| Polyunsanturated Fat 0.3g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 450mg | 16 % | |
| Potassium 542.9mg | 14 % | |
| Total Carbohydrate 343.7g | 101 % | |
| Dietary Fiber 1.7g | 7 % | |
| Sugars, other 342.1g | ||
| Protein 2.3g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1462
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