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|Serving Size: 1 recipe (538g)|
|Recipe Makes: 1|
|Calories from Fat: 640 (70%)|
|Amt Per Serving||% DV|
|Total Fat 71.2g||95 %|
|Saturated Fat 17.3g||86 %|
|Monounsaturated Fat 36.2g|
|Polyunsanturated Fat 9.1g|
|Cholesterol 1298.8mg||400 %|
|Sodium 5613mg||194 %|
|Potassium 1530.1mg||40 %|
|Total Carbohydrate 21.9g||6 %|
|Dietary Fiber 14g||56 %|
|Sugars, other 7.9g|
|Protein 51.1g||73 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 919
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