Spicy Burrito Bonanza
Try this Spicy Burrito Bonanza recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 8 oz can refried beans
- 1 1/2 c Grated monterey jack cheese
- 1 md Tomato; chopped
- 1/2 ts Garlic powder
- Shredded lettuce
- 6 Flour tortillas; warmed
- 1/4 c Thinly sliced green onions
- 1 1/2 ts Chili powder
- 1/2 lb Spicy pork sausage
- 1/2 lb Ground beef
INSTRUCTIONS
In large skillet, brown ground beef and sausage; drain. Add tomato, green onions, chili powder and garlic powder; blend well. Bring to a boil; reduc heat and simmer, uncovered, 10 minutes. Add refried beans; heat 5 minutes. Spread 1/2 cup meat mixture on each warm tortilla. Top with a sprinkling cheese and lettuce. Fold in sides and roll to enclose filling.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (223g) | ||
| Recipe Makes: 6 Servings | ||
|
|
||
| Calories: 472 | ||
| Calories from Fat: 351 (74%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 39g | 52 % | |
| Saturated Fat 16.8g | 84 % | |
| Monounsaturated Fat 13.9g | ||
| Polyunsanturated Fat 2.1g | ||
| Cholesterol 112.9mg | 35 % | |
| Sodium 479.5mg | 17 % | |
| Potassium 431.9mg | 11 % | |
| Total Carbohydrate 3.2g | 1 % | |
| Dietary Fiber 1.2g | 5 % | |
| Sugars, other 2g | ||
| Protein 26.5g | 38 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 472
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.