Spicy Cheese Loaf
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INGREDIENTS
- 2 tb Sugar
- 1 ts Yeast
- 1 tb Powdered milk
- 1/4 ts Black pepper
- 7/8 c Water
- 2 1/4 c Bread flour
- 1 tb Butter
- 1/2 c Cheddar cheese; shredded
- 1 tb Worcestershire Sauce
- 1 ts Salt
- 1 ts Mustard, dry
INSTRUCTIONS
Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start. Posted to MM-Recipes Digest V3 #300 Date: Fri, 1 Nov 1996 20:46:02 PST From: jlewis1@juno.com (Julie L. Lewis)
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Loaf (1232g) | ||
| Recipe Makes: 1 Loaf | ||
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| Calories: 4087 | ||
| Calories from Fat: 263 (6%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 29.2g | 39 % | |
| Saturated Fat 9.9g | 49 % | |
| Monounsaturated Fat 5g | ||
| Polyunsanturated Fat 7.9g | ||
| Cholesterol 32mg | 10 % | |
| Sodium 316.6mg | 11 % | |
| Potassium 1454.1mg | 38 % | |
| Total Carbohydrate 815.3g | 240 % | |
| Dietary Fiber 26.9g | 108 % | |
| Sugars, other 788.4g | ||
| Protein 125.6g | 179 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4087
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