Still searching for what to cook ?

Name: Spicy Chili
Prep time: 8 h
Cook time: 15 min
Total time: 8 h 15 min
Yield: 1
Cuisine: not set
Ingredients: 3 pounds Beef ground; 2 cans Black beans strained; 2 cans Diced tomatoes not strained; 2 each Yellow onions; 4 cloves Garlic minced; 4 tablespoons Chili powder; 2-4 ounces Hotsauce; 3-4 each Habanero peppers; 2 each Jalapeno peppers; 3-4 tablespoons Honey; Salt and pepper to taste

Find the most delicious recipes here

INGREDIENTS

3 pounds Beef ; ground
2 cans Black beans ; strained
2 cans Diced tomatoes ; not strained
2 each Yellow onions
4 cloves Garlic ; minced
4 tablespoons Chili powder
2-4 ounces Hotsauce
3-4 each Habanero peppers
2 each Jalapeno peppers
3-4 tablespoons Honey
Salt and pepper ; to taste

INSTRUCTIONS

Combine quantified ingredients in large Crock-Pot and cook on low

Add salt and pepper before serving

NOTES

Alert editor

Add Photo

stevenneidich

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 (2234g)
Recipe Makes: Servings

Calories: 3689
Calories from Fat: 1885 (51%)

Amt Per Serving		% DV

	Total Fat 209.5g	279 %
	Saturated Fat 73.1g	365 %
	Monounsaturated Fat 91.1g
	Polyunsanturated Fat 23.7g
Cholesterol 911.7mg		281 %
Sodium 2076.2mg		72 %
Potassium 7451.4mg		196 %
Total Carbohydrate 138.3g		41 %
	Dietary Fiber 50.3g	201 %
	Sugars, other 88g
Protein 304.7g		435 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 3689

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe