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Name: Spicy Hash Browns
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 5
Cuisine: American
Ingredients: 6 1/2 c Baking Potatoes; Diced; 1/2 ts Salt; 1/4 ts Ground red pepper; 2 tb olive oil; 1 ts Paprika; Vegetable cooking spray; 3/4 ts Chili powder; 1/8 ts Black pepper

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INGREDIENTS

6 1/2 c Baking Potatoes; Diced
1/2 ts Salt
1/4 ts Ground red pepper
2 tb olive oil
1 ts Paprika
Vegetable cooking spray
3/4 ts Chili powder
1/8 ts Black pepper

Servings

INSTRUCTIONS

Preheat oven to 400? Combine first 6 ingredients in a large bowl; stir well. Add potatoes; stir well to coat. Place potatoes in a single layer on a cookie sheet coated with cooking spray. Bake at 400? for 30 minutes or until browned. Recipe by: Cooking Light Posted to EAT-LF Digest by "Sherilyn" on Oct 01, 1999,

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Nutrition

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Serving Size: 1 Serving (4g)
Recipe Makes: 5 servings

Calories: 20
Calories from Fat: 16 (80%)

Amt Per Serving		% DV

	Total Fat 1.8g	2 %
	Saturated Fat 0.3g	1 %
	Monounsaturated Fat 1.1g
	Polyunsanturated Fat 0.3g
Cholesterol 0mg		0 %
Sodium 4.8mg		0 %
Potassium 47mg		1 %
Total Carbohydrate 1.4g		0 %
	Dietary Fiber 0.8g	3 %
	Sugars, other 0.6g
Protein 0.3g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 20

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