Try this Spicy Jalapeno Philly Cheese Steak Sliders (364.5 calories/serving) recipe, or contribute your own.

Still searching for what to cook ?

Name: Spicy Jalapeno Philly Cheese Steak Sliders (364.5 calories/serving)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 2 ounces beef chuck roast shaved into thin slices; 1/4 cup green bell peppers sliced into thin strips; 2 tablespoons red onion sliced into thin strips; 1/2 clove garlic minced; 1 ounce spicy jalapeno cream cheese; dash worcestershire sauce; 1 slice provolone cheese; 1 low-cal hamburger bun; salt and pepper; 2 teaspoons butter

Find the most delicious recipes here

INGREDIENTS

2 ounces beef chuck roast ; shaved into thin slices
1/4 cup green bell peppers ; sliced into thin strips
2 tablespoons red onion ; sliced into thin strips
1/2 clove garlic ; minced
1 ounce spicy jalapeno cream cheese
dash worcestershire sauce
1 slice provolone cheese
1 low-cal hamburger bun
salt and pepper
2 teaspoons butter

INSTRUCTIONS

Heat oven to broil. Slice pretzel rolls in half and lightly butter each side. Arrange on a baking sheet and set aside. Melt 1 teaspoon butter in a large saucepan over medium heat. Add peppers, onion, and garlic and sauté until golden and soft. Remove from pan and set aside. Melt another teaspoon of butter in the pan and add sliced beef. Season with salt and pepper and cook until meat is browned and cooked through, about 5 minutes. Stir in jalapeno cream cheese. Remove from heat. Place meat on the bottom half of roll. Top with pepper and onions. Top with provolone cheese. Broil in the oven until the provolone is melted and buns are toasted.

NOTES

Alert editor

Spicy Jalapeno Philly Cheese Steak Sliders (364.5 calories/serving)

2 ounces beef chuck roast shaved into thin slices
1/4 cup green bell peppers sliced into thin strips
2 tablespoons red onion sliced into thin strips
1/2 clove garlic minced
1 ounce spicy jalapeno cream cheese
dash worcestershire sauce
1 slice provolone cheese
1 low-cal hamburger bun
 salt and pepper
2 teaspoons butter

Heat oven to broil. Slice pretzel rolls in half and lightly butter each side. Arrange on a baking sheet and set aside. Melt 1 teaspoon butter in a large saucepan over medium heat. Add peppers, onion, and garlic and sauté until golden and soft. Remove from pan and set aside. Melt another teaspoon of butter in the pan and add sliced beef. Season with salt and pepper and cook until meat is browned and cooked through, about 5 minutes. Stir in jalapeno cream cheese. Remove from heat. Place meat on the bottom half of roll. Top with pepper and onions. Top with provolone cheese.  Broil in the oven until the provolone is melted and buns are toasted.

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (192g)
Recipe Makes: 1 Servings

Calories: 394
Calories from Fat: 305 (77%)

Amt Per Serving		% DV

	Total Fat 33.9g	45 %
	Saturated Fat 19g	95 %
	Monounsaturated Fat 10.9g
	Polyunsanturated Fat 1.2g
Cholesterol 100.3mg		31 %
Sodium 550.3mg		19 %
Potassium 301.3mg		8 %
Total Carbohydrate 5g		1 %
	Dietary Fiber 1g	4 %
	Sugars, other 4g
Protein 17.8g		25 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 394

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe

Date	Notes
		Jot your own private notes with BigOven Pro

What would you serve with this? Link in another recipe.

REVIEW THIS RECIPE

REVIEWS

There are no reviews yet. Be the first!