Try this Spicy Nuts with Dried Cranberries recipe, or contribute your own.
Suggest a better descriptionSpray a cookie sheet or large baking pan with oil, set aside. Mix nuts, cranberries, and spices. Use a large pot over medioum heat, add 1 pound (about 4 cups) confectioners sugar. Immediately add rum and stir well. Bring to a simmer and add nut mixture, stirring constantly. If nuts arent completely coated with mixture, add a little water. When nuts are coated, add remaining sugar and cook, stirring constantly, for about 5 minutes. Remove from heat and immediately empty mix onto cookie sheet, spreading as thinly as possible. Cool. break apart and taste for seasoning; sprinkle with more spices to taste. Store in a tin. Makes 6 cups or 36 servings. Posted to CHILE-HEADS DIGEST V3 #179 From: jschell@nettally.com (Schell, John) Date: Thu, 05 Dec 1996 22:03:42 +0000
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Serving Size: 1 Serving (13g) | ||
Recipe Makes: 36 Servings | ||
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Calories: 72 | ||
Calories from Fat: 59 (82%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.6g | 9 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 3.7g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.1mg | 0 % | |
Potassium 38.6mg | 1 % | |
Total Carbohydrate 2.9g | 1 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 1.8g | ||
Protein 0.8g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 72
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