Prepare the dressing:
- combine all ingredients except the water in a bowl
- whisk until smooth
- thin dressing as needed with the 2 to 3 Tbsp of water
Prepare the noodles:
- toss together all noodle ingredients
- drizzle with your desired amount of dressing
- mix to combine
- top with parsley and sliced almonds
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (123g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 40 (45%)|
|Amt Per Serving||% DV|
|Total Fat 4.5g||6 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 2.9g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 14.8mg||1 %|
|Potassium 270.9mg||7 %|
|Total Carbohydrate 11.7g||3 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 10.1g|
|Protein 2g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 88
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