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|Serving Size: 1 to 8 serving (908g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 252 (39%)|
|Amt Per Serving||% DV|
|Total Fat 28g||37 %|
|Saturated Fat 4.7g||23 %|
|Monounsaturated Fat 12g|
|Polyunsanturated Fat 8.7g|
|Cholesterol 211.5mg||65 %|
|Sodium 126.3mg||4 %|
|Potassium 2870.7mg||76 %|
|Total Carbohydrate 80.3g||24 %|
|Dietary Fiber 9.8g||39 %|
|Sugars, other 70.4g|
|Protein 26g||37 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 643
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