Try this Spicy Smoked Salmon Bagelwiches recipe, or contribute your own.
Suggest a better description1. Toss the cucmber and scallion slices in a small bowl with the lemon juice, sesame oil & pinch of salt.
2. Lightly toast the bagels. Meanwhile, melt the butter in a medium saucepan over medium heat. Add the eggs & a pinch of salt & cook, stirring, until almost set, about 2 minutes. Stir in the salmon, cream cheese and Sriracha & cook until the eggs are set, about 1 more minute.
3. Divide the scrambled egg mixture between the bagels & top with the cucumber salad.
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Serving Size: 1 Serving (120g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 302 | ||
Calories from Fat: 116 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.9g | 17 % | |
Saturated Fat 6.7g | 33 % | |
Monounsaturated Fat 3.3g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 30.9mg | 9 % | |
Sodium 6200mg | 214 % | |
Potassium 136.9mg | 4 % | |
Total Carbohydrate 38.2g | 11 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 36.4g | ||
Protein 8.3g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 302
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