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|Serving Size: 1 Serving (233g)|
|Recipe Makes: 4|
|Calories from Fat: 110 (27%)|
|Amt Per Serving||% DV|
|Total Fat 12.3g||16 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 4.4g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 92mg||28 %|
|Sodium 192.6mg||7 %|
|Potassium 555.3mg||15 %|
|Total Carbohydrate 46.9g||14 %|
|Dietary Fiber 4.5g||18 %|
|Sugars, other 42.4g|
|Protein 26.7g||38 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 403
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