Try this Spicy Watermelon recipe, or contribute your own.
Suggest a better description1. Cut watermelon into 2 inch cubes.
2. Toss with lime juice.
3. On the serving plate, sprinkle with smoked paprika and fleur de sel.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (266g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 80 | ||
Calories from Fat: 4 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.4g | 1 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 3.1mg | 0 % | |
Potassium 298.9mg | 8 % | |
Total Carbohydrate 21.4g | 6 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 19.3g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 80
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