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Serving Size: 1 (829g) | ||
Recipe Makes: 1 | ||
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Calories: 1660 | ||
Calories from Fat: 976 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 108.4g | 145 % | |
Saturated Fat 57.8g | 289 % | |
Monounsaturated Fat 31g | ||
Polyunsanturated Fat 5.9g | ||
Cholesterol 595.8mg | 183 % | |
Sodium 1738.9mg | 60 % | |
Potassium 1661mg | 44 % | |
Total Carbohydrate 16.2g | 5 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 15.8g | ||
Protein 150.7g | 215 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1660
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