Try this Spinach Dip recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients except bread and chill. Hollow out one loaf of bread. Cut up other loaf and pieces from hollowed out loaf into bite size pieces. Serve in bread bowl surrounded by cut up bread.
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Serving Size: 1 Serving (628g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1096 | ||
Calories from Fat: 907 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 100.8g | 134 % | |
Saturated Fat 34.8g | 174 % | |
Monounsaturated Fat 12g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 197.5mg | 61 % | |
Sodium 5073.2mg | 175 % | |
Potassium 743.3mg | 20 % | |
Total Carbohydrate 37.9g | 11 % | |
Dietary Fiber 1.9g | 8 % | |
Sugars, other 36g | ||
Protein 12.4g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1096
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