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Stir all ingredients until well mixed. Cover; chill.
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|Serving Size: 1 Serving (295g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 460 (91%)|
|Amt Per Serving||% DV|
|Total Fat 51.1g||68 %|
|Saturated Fat 29.8g||149 %|
|Monounsaturated Fat 13.1g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 134.6mg||41 %|
|Sodium 208.4mg||7 %|
|Potassium 458.4mg||12 %|
|Total Carbohydrate 9.5g||3 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 8.2g|
|Protein 6g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 508
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