Mix drained, thawed spinach with remaining ingredients. Refrigerate to chill thoroughly. : Pack in container and place in ice chest, being sure it stays cold. Make into sandwiches at the beach. Goes well with dark bread. Formatted by Mary Wilson, BWVB02B. Date: 07/02/96 Posted to MM-Recipes Digest by "deborah kuhnen"
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|Serving Size: 1 Recipe (1413g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 2152 (73%)|
|Amt Per Serving||% DV|
|Total Fat 239.1g||319 %|
|Saturated Fat 34.9g||174 %|
|Monounsaturated Fat 63.5g|
|Polyunsanturated Fat 127.6g|
|Cholesterol 183.5mg||56 %|
|Sodium 5502.8mg||190 %|
|Potassium 2292.8mg||60 %|
|Total Carbohydrate 202.5g||60 %|
|Dietary Fiber 18.3g||73 %|
|Sugars, other 184.2g|
|Protein 27.9g||40 %|
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Calories per serving: 2953
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