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Preheat oven to 375. Separate dough into 4 rectangles and press seems to seal.
Spread each rectangle with cheese to within 1/4 in of edges and top with 1 slice ham and spinach leaves.
Starting at short side, roll each rectangle up and pinch edges to seal. Cut each roll crosswise into 6 slices. please on baking sheet cut side down. bake 12-15 minutes until golden brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (88g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 298 | ||
Calories from Fat: 165 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.4g | 25 % | |
Saturated Fat 5.7g | 29 % | |
Monounsaturated Fat 8.4g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 17.1mg | 5 % | |
Sodium 365.8mg | 13 % | |
Potassium 134mg | 4 % | |
Total Carbohydrate 26.4g | 8 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 24.2g | ||
Protein 7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 298
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