Mix cottage cheese, 1 1/2 cups mozzarella, egg, spinach and seasonings.
To remaining sauce, add water and pour over whole pan, Sprinkle with remaining 1/2 c. mozzarella cheese.
Bake at 350 for 1 1/4 hours.
Let stand 20 minutes before cutting.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2410g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 184 (23%)|
|Amt Per Serving||% DV|
|Total Fat 20.5g||27 %|
|Saturated Fat 7.1g||35 %|
|Monounsaturated Fat 3.2g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 68mg||21 %|
|Sodium 2682.3mg||92 %|
|Potassium 2761.2mg||73 %|
|Total Carbohydrate 60.5g||18 %|
|Dietary Fiber 21.2g||85 %|
|Sugars, other 39.3g|
|Protein 103.1g||147 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 796
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