Spinach pie
by Dance1881
A variation on the traditional without feta cheese
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INGREDIENTS
- 1 package frozen chopped spinach ; thawed and squeezed dry
- 8 ounces mozzarella cheese ; Chopped
- 1/2 cup Parmesan cheese ; grated
- 3 Eggs
- Salt and pepper ; to taste
- 1 Pie crust
INSTRUCTIONS
Preheat oven to 375 degrees. mix all ingredients and put into pie crust. Baked for 40 minutes, then raise tempature to 400 degrees and baked for another 10 minutes, 50 minutes total.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (148g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 322 | ||
| Calories from Fat: 173 (54%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 19.2g | 26 % | |
| Saturated Fat 9.1g | 46 % | |
| Monounsaturated Fat 6.6g | ||
| Polyunsanturated Fat 1.7g | ||
| Cholesterol 124.6mg | 38 % | |
| Sodium 560.8mg | 19 % | |
| Potassium 259.3mg | 7 % | |
| Total Carbohydrate 20.2g | 6 % | |
| Dietary Fiber 2g | 8 % | |
| Sugars, other 18.3g | ||
| Protein 17.8g | 25 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 322
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